I’ve been on an Italian food train lately and so today’s recipe is another Italian dish delightfully called ‘spinach balls’. It’s inspired by one of my favourite dishes at Carluccio’s back when I lived in London and wasn’t vegan. The original recipe contains bucket loads of Parmesan and eggs, but it turns out that flax eggs and a generous amount nutritional yeast are two common vegan replacements that make this dish easy to veganise.
Source : https://www.lazycatkitchen.com/vegan-spinach-balls/
Originally posted 2020-07-09 03:58:57.
Leave a Reply