This dairy-free vegan cauliflower cashew spinach artichoke dip is easy to make, share-able, buttery, and surprisingly nourishing.
The recipe makes a generous batch, which means it’s ideal for holiday sharing. But don’t let its 8- to 10-person serving size deter you if you’re cooking for one or a small group—you can freeze any extras to keep on hand for a speedy reheat-able appetizer.
Source: Vegan Cauliflower Cashew Spinach Artichoke Dip
Originally posted 2019-12-16 23:55:36.
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