This roasted eggplant in walnut sauce is outstanding Georgian dish that is originally vegan. What can be better that this?
The walnut sauce is called Bazhe and it can be used in variety of dishes. You can go as creative as you wish: mix it with pasta or tofu, spread it onto your favorite bread or simply serve as a dip.
Taste the walnuts first! Some nuts can be bitter and it can ruin the sauce, so make sure that you use fresh quality ingredients.
Source: http://www.slavicvegan.com/2020/07/24/georgian-roasted-eggplant-in-walnut-sauce/
Originally posted 2020-07-29 02:44:43.
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