Whenever I’m planning a meatless meal, mushrooms are one of the first ingredients I turn to (and I’m not alone). They’re so inherently meaty and flavorful that it doesn’t take much to transform them into a satisfying main. Here, they’re tossed on a sheet tray with potato gnocchi, chopped shallots, olive oil, salt, and pepper, then roasted in a hot oven until crispy and tender.
Source : https://www.thekitchn.com/mushroom-sheet-pan-gnocchi-22997409
Originally posted 2020-09-28 02:56:26.
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